In 2017, HUG controlled its supplies, logistics and maintenance costs for goods and equipment, absorbing fluctuations linked to hospital activity along with the increase in services and equipment, while continuing efforts to manage and optimize energy consumption.
55’400’553 kWh consumed
5’805 metric tons of waste treated (52% recycled)
486’958 m2 maintained
85 metric tons laundered per week
66’638 beds cleaned
3’693’195 meals prepared, 2’033’547 of witch were served to patients
331 missions carried out by the helicopter base, i.e 10’565 minutes' flight time